OUR PHILOSOPHY

​

Here at Four Seasons Catering, our diverse menu selection includes delicious dishes from Italian, French, Asian, American cuisines and more. Our mission is to exceed our client's expectation with every event, whether it is a private event, a corporate breakfast, a company party, or a once-in-a-lifetime wedding. We work with passion and enthusiasm to suit our client's wishes and the ever changing trends in the food industry. We welcome your special occasion not as a one time event, but rather, the start of a long term relationship.

 

OUR ORIGIN

​

Mike and Polly began Four Seasons Catering with the experience and knowledge needed to cater to every client's need. They have run corporate caterings for five years in the downtown Los Angeles area, serving large law firms and many other businesses. Furthermore, they have also successfully branched into wedding catering with the same commitment and excellence accumulated over the years. Both have a strong background in marketing, and more specifically, both possess specialties in event coordinating and planning. It can be said with confidence that they know how to match every client's palate accompanied with the satisfaction of comfortable and excellent service.