FAMILY STYLE
Passed hors d'oeuvres
(select four)
caprese
salmon cup
ceviche
mini mushroom quiche
tiger shrimp with basil & parmesan
shrimp cocktail with mango salsa
california roll sushi
buschetta with herbed ricotta
Salads
(select one)
asian pear & lotus root salad with black sesame
pan asian salad
greek salad with feta
spring mix salad with vinaigrette
Entrees
(select two)
grilled skirt steak with chimichurri sauce
braised short rib
charbroiled chicken with mushroom alfredo sauce
grilled chicken with housemade teriyaki sauce
baked salmon with herbs & lemon
Sides
(select two)
assorted grilled vegetables
quinoa & kale with pine nuts
beet salad with goat cheese
garlic mashed potatoes
roasted butternut squash
assorted mushrooms with sesame sauce
cilantro lime rice
mushroom pilaf
brown rice
Dessert
fresh fruit
mini cupcake
All menus include dinner plates, silverware, water goblets, table linens, napkin linens, chafing dishes, and a Beverage Station (coffee and bottled water)
Optional add-ons
Extra glasses for wine or champagne, $1.50 each
Soft drinks, $1.00 each
Chair covers, $1.00 each
Chargers (silver or gold), $1.00 each
Customary 20% service charge and current sales tax will be added
Menu is subject to change
Minimum guest count of 100